Wisconsin Cranberry Growers

BREADS AND MUFFINS
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Cranberry Orange Butter
(Pancake/Waffle Topper)

PRINT RECIPE: FULL PAGE | 4x6 CARD

Cranberry Orange Butter
(Pancake/Waffle Topper)

1 small unpeeled orange

1/4 cup raw cranberries

1/4 cup sugar

1 container of whipped butter

Place 1 small unpeeled orange (diced), 1/4 cup raw cranberries, and 1/4 cup sugar in electric blender. Blend 40 seconds; fold into Whipped Butter.

Recipe brought to you by Wisconsin State Cranberry Growers Association

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